Risotto da Veneto
July 19, 2024
This is a traditional side dish from the Veneto region made with their signature wine, Amarone.
Menu
This is a traditional side dish from the Veneto region made with their signature wine, Amarone.
A Christmas tradition and favorite of the whole clan.
Updates to the traditional waffle with maple syrup and sugar.
This is another recipe for leftovers and can use any vegetable, not just zucchini. My Nonna would whip this up for lunch and serve it with a salad and french bread.
A staple for Sunday dinner. Freeze and take a bit out for a special dinner any day. Lucca central square
Converting the Traditional Waffles to “Healthy”
Nonni’s Sugo: Traditional Meat Sauce
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